Chinese Food
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Cantonese five kernel moon cake
The Mid Autumn Festival is coming. I choose materials to make Wuren moon cake. It's the feature of my moon cake today that I try to keep the sugar and oil as low as possible. Honey is used instead of sugar to reduce the sweet taste of mooncakes.... ...
Moon cake
The Mid Autumn Festival is coming. Those who love to make moon cakes must be eager to make them. Father's favorite Wuren and mother's favorite jujube mud and bean paste are all listed in the list. It's a wonderful thing to make delicious food fo... ...
Ice moon cake
It's the first time to make moon cakes in one year since self-taught baking, and it's also a wide-ranging ice crust moon cake. In fact, there are two reasons why I didn't try. One is that my family doesn't like mooncakes very much. The other is ... ...
Cantonese moon cake
Very good recipe. -
Taoshanpi moon cake
Taoshanpi moon cake is simple and fast. It's delicious. It's the name of the moon cake skin. There are all kinds of flavors. You can buy it in a treasure bakery. -
Let people can't stop cheese milk yellow moon cake. Absolutely seckill Peninsula Hotel milk yellow moon cake.
The milk yellow moon cake of peninsula hotel is called Rolls Royce in the moon cake. The mini moon cake with a grain of 35g costs 46 yuan. Actually, the supply exceeds the demand. I looked at the ingredients list carefully. I felt it was too dul... ...
Moon cake
Now it's popular to make it by hand. Look at all the friends around. Catch up with the Mid Autumn Festival. Also make some moon cakes to try.
Cranberry mooncake
The Mid Autumn Festival makes moon cakes for the family. -
Ice moon cake
Recently, I'm particularly interested in making my own delicious food. Unfortunately, I don't have much time. I can only make something simple. It's just about the moon cake rose. Make an ice skin moon cake test water.
Dousha moon cake
Mid Autumn Festival is coming. Make some moon cakes with bean paste that you like. -
Milk flavored coconut moon cake ~ rich coconut flavor. Super attractive
My favorite milk flavored coconut moon cake. Irresistible temptation. The skin is thin and soft. The super tempting coconut vine and plum stuffing is wrapped with thin pie skin. It's baked to golden yellow. It's soft and sweet in the mouth. It's... ...
Cantonese moon cake
The Cantonese style in the market is too high in sugar and oil. It's easy to get bored. Just try it on your own. The conversion syrup is made by ourselves. The moon cake stuffing TB is purchased. There are four kinds: Matcha, red wine cranberry,... ...
Cantonese moon cake
I always like eating cantonese moon cakes. After I learned how to make them, I feel better and more reassured than what I bought. The method is simpler than what I thought. I also carefully bought the packaging and gave it to my friends. I got u... ...
